Tagliatelle al Ragu - Beef & Pork

Tagliatelle (water, durum wheat semolina, eggs, sea salt), pork (Switzerland), beef (Switzerland), water, tomatoes, red wine (contains sulphite), carrots, celery, whole cream, Parmigiano cheese (raw milk), onions, double tomato paste, extra virgin olive oil, garlic, parsley, vegetable stock, sea salt, oregano, pepper, bay leaves.