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HISTORY From then till now 5 Courage, passion and big dreams 14 CONFISERIE BACHMANN TODAY “Think pink!’ 16 The Bachmann brothers make headlines 19 Company management and development of the company 20 Faces and stories 22 Panama and Lucerne exchange employees 27 Are you ready to start your career with us? 28 ‘Best employers 2022’ 30 Our most loyal employees 31 The work of the Bachmann Trust 32 The Bachmann Trust builds a school in Ivory Coast 34 Here’s what we are doing today for tomorrow’s world 36 Bachmann in numbers 40 OUR PRODUCTS AND SERVICES Sweeten up your day with Bachmann 42 Pralines – small but perfectly formed 44 Grand cru – the finest chocolate in the world 45 Canapés – the finest finger food 46 Cakes – there's always a reason to celebrate 48 Ice cream fit for the finest Italian gelateria 50 Sandwiches, bowls and co. 52 Pain Paillasse® – the most popular bread in Switzerland 54 That extra something that makes our bread so delicious 56 Good, or even better: organic! 60 Spelt specialities 61 Demeter spelt – from the field to the table 62 Our vegan range 64 Luxemburgerli 66 Schutzengeli® – a speciality that comes from the heart! 68 Lucerne specialities 72 Seasonal specialities 76 46 44 16 Contents 2